Tea Science Tuesdays are Instagram live streams where I’ll talk informally about some aspect of tea science while enjoying some tea. Each week, there will be a topic, a suggested tea if you want to drink along, and a suggested “reading” (sometimes a video).
Live streams will be at 9:00 AM eastern time @leafyeric. I know that time is probably not good for many people, but don’t worry, the streams will be saved and pinned to my Instagram profile and uploaded to a YouTube playlist so you can watch them later.
Here’s the “syllabus” for the next few weeks:
|17-Sep||Aftertaste||Raw puer or any green tea||tinyurl.com/y626ey8x*|
|24-Sep||Aroma||Any puer or oolong||youtu.be/uQMAwdARADM|
|15-Oct||Theanine||Gyokuro or sencha||tinyurl.com/y5722po4|
|8-Oct||Climate change and tea||Your choice!||tinyurl.com/yy6be5lb|
|22-Oct||Fermented tea||Ripe puer or any dark tea||tinyurl.com/yxhpmn95|
|29-Oct||Aged tea||Something old||NA|
|5-Nov||Water for tea||Your choice!||NA|
* The full article is behind a paywall. DM me if you need help finding it.